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Effect of soaking, germination and drying on anti-nutrients and minerals present in horsegram
Gauri Athawale, Anupama Devkatte, Sanjay Akbari, Vasant Pawar, Shweta Raichurkar
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1-6
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Traditional practices for storage of wheat and maize grains in identified villages of Samastipur district Bihar, India
Dinesh Rajak, Genitha Immanuel
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7-14
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Assessment of food habits and Body Mass Index (BMI) among urban and rural adolescent (13-16 years of age) girls of Vijayapura district of Karnataka
Shruti Nayak, Prashanth S. J., Ashwini A., Savitha V. Jammanakatti
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15-19
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Treatment of landfill leachate by anaerobic digestion, biogas yield and co-digestion possibilities
Devnita Polley, Sudhir Jain
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20-26
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Millet based multigrain mix: a review on its physico-chemical properties and value addition
Sushmita Khatoniar, Pranati Das
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27-40
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Effect of post harvest treatments with different sources of carbohydrate on quality and vase life of gerbera (Gerbera jamesonii Bolus ex. Hooker f.) cut flowers Cv. Grandola
P. Karuppaiah
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41-47
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Screening of stress tolerance endophytic bacteria isolated from six stress-bearing plants
Manpreet Kaur Somal, Arun Karnwal
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48-57
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Influencers of consumption pattern of millets and millet value additions and investigating the gender differences for the same -with special reference to Chennai, India
V. Vinuchakravarthi
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58-64
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Present status and future prospective of hydroponics technique: hope and hype for future welfare
P. P. Jagtap, S. R. Bhakar, S. S. Lakhawat, P. K. Singh , M. Kothari
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65-77
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Postharvest deterioration of tomato and it’s management strategies: a review
Ritesh Kumar Rai, Pooja Singh
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78-93
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In vitro study of antifungal activity of various elicitors and binders against Alternaria solani
Bhanu Raj Meena, Jyoti Yadav, Deepali Chittora, Sanjeev Meena, Suresh Kumar, Tripta Jain, Kanika Sharma
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94-101
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Exopolysaccharides production and characterization of Fusarium mangieferae from mango (Mangifera indica) with some commercial potential applications
Shivangi Mittholiya, Bhanu Raj Meena, Deepali Chittora, Jyoti Yadav, Tripta Jain, Kanika Sharma
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102-112
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Antifungal activity of seven essential oils against storage fungi Aspergillus flavus
Ravindra Kumar Pandey
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113-124
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Applications of hurdle in the processing of snail (Achachatina marginata) meat
Anne-Martha Fotabong Tongzock , O. Eke Mike, R. Erdoo Kukwa
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125-136
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Thermal performance evaluation of solar tunnel greenhouse dryer for drying amla candy
Rajendra Patil, Dinesh Suryawanshi, Yogesh Kulkarni, Sagar Pardeshi
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137-149
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Utilization of finger millet in food preparations: a review
Selvaraj Jesupriya Poornakala
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150-153
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