2014 Vol 2 No. 4

Development of Nutraceutical Ready-to-Serve Blends of Ginger and Honey
J.P. Singh, Praveen K. Mishra, Mohammed Wasim Siddiqui, Md. Shamsher Ahmad, M. A. Aftab, Vinod Kumar

188-194
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Screening Packaging and Biologically Active Cushioning Materials for Postharvest Storage of Litchi
Masood Alam, J.P. Singh, S.K. Yadav, M.W. Siddiqui

195-207
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Preparation and Standardization of Mixed Vegetable Sauce
J.P. Singh, Md. Abu Nayyer, Vinod Kumar

208-212
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Influence of Germination Time on Some Physical Properties of Germinated Paddy (Oryza sativa L.)
Joseph Sherman Kamara, Georgiana Allie

213-222
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Integrated Nutrient Management Strategies to Improve Yield and Quality of Strawberry Fruits
S. K. Yadav, U. U. Khokar, Fozia Homa

223-230
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